APEC Food Security Week wraps up in Can Tho city
Friday, 2017-08-25 15:33:39
NDO/VNA – Outcomes of the Food Security Week, which took place in Can Tho from August 18-25, have contributed to materialising one of the four priorities of the APEC Year 2017, which is to enhance food security and sustainable development in response to climate change.
Deputy Minister of Agriculture and Rural Development Le Quoc Doanh made the remark at a press conference in Can Tho city on August 25.
He added that the result also demonstrates the APEC member economies’ commitments to contribute to realising the UN Sustainable Development Goals (SDGs) by 2030.
During the week, APEC member economies adopted three important documents - the Action Plan to implement the Multi-Year Framework Programme on Food Security and Climate Change, the Action Plan to implement the Strategic Framework on Rural-Urban Development to Strengthen Food Security and Quality Growth, and the Can Tho Statement on Enhancing Food Security and Sustainable Agriculture in Response to Climate Change.
The Action Plan to execute the Multi-Year Framework Programme on Food Security and Climate Change aims to fulfill the APEC Food Security Roadmap Towards 2020 and Bogor Goals 2020.
Furthermore, the plan will promote further coordinated regional efforts to address the closely linked challenges to food security, development, and climate change adaptation and mitigation.
It focuses on policies, best practices, technologies and the levels of capacity of the APEC economies.
The Action Plan to implement the Strategic Framework on Rural-Urban Development to Strengthen Food Security and Quality Growth is expected to fulfill the APEC Food Security Roadmap Towards 2020 and the 2014 APEC Connectivity Blueprint.
The plan will promote a learning agenda for the APEC region on rural-urban development, as well as more coordinated efforts in addressing food security and quality growth challenges brought about by rapid urbanisation.
The plan aims to address challenges associated with rural-urban development and food security by pursuing four concurrent areas, as determined in the Strategic Framework: inclusive economic development, sustainable natural resource management, social aspects and administrative efficiency.
It calls for the member economies to develop their activities based on the strategies outlined in the Strategic Framework and to consider the role of the private sector in those activities. The actions are to be voluntary and the member economies have the direction to undertake all, or some of the activities, based on their domestic circumstances.
Meanwhile, the Can Tho Statement recognises the links between food security, poverty, climate change and sustainable development. Sustainable and resilient agriculture, aquaculture and fisheries contribute significantly to enhancing food security, rural employment, poverty reduction, community empowerment, economic development, environmental protection and adaptation to climate change.
In the statement, the APEC ministers and high-level representatives responsible for food security and agriculture call on the economies to strengthen and coordinate their efforts at global, regional and economic levels in developing sustainable agriculture, livestock, aquaculture, and fisheries systems that are sensitive to climate change.
They are conscious that the region’s natural resources are under stress from overconsumption, land and maritime habitat degradation, fresh water scarcity and loss of biodiversity. Greater concrete efforts, including cross-border coordination, to foster the sustainable use and management of land, forests, water and marine resources, are essential to both food security and environmental protection.
The statement says it is critical to strengthen policy and technical cooperation in order to improve governance and the sustainable use of natural resources, while securing the long-term food supply.
It encourages the APEC member economies to share best practices and experiences in promoting sustainable rural-urban development and growth, including empowering disadvantaged groups, smallholders and micro, small and medium-sized enterprises in agriculture, to secure livelihoods, reduce poverty and improve food security for farming and fishing communities.
The statement calls for further joint efforts in promoting trade facilitation, innovative technologies and food market access transparency to help both the importing and exporting economies adapt to food price volatility.
An enabling policy and regulatory environment is also needed to foster and facilitate investment in rural transport, connectivity, logistics, agro-industry clusters and other services to improve farming, food processing and the links between food markets, it states.
The statement also says post-harvest food loss and waste remain a challenge that demands further action, including infrastructure development, in addition to the implementation of innovative technologies among APEC member economies.
The collaboration and coordination of regional initiatives on food loss and waste reduction is crucial.
The Food Security Week brought together two ministers, seven deputy ministers and nearly 700 delegates from the APEC member economies, international organisations and research institutes.
The week featured 17 events, including high-level dialogues, annual meetings of APEC working groups, symposiums, an exhibition and fact-finding trips.
Bilateral meetings between the leaders in charge of agriculture of the APEC economies were also held during the week.
Of note, Vietnam and Australia signed a letter of intent on long-term cooperation in agricultural research and a memorandum of understanding on cooperation in combating illegal, unreported and unregulated fishing.
Deputy Minister Doanh also had a meeting with Assistant Director-General and FAO Regional Representative for Asia and the Pacific Kundhavi Kadiresan on this occasion.